Reik\u0117s:<\/p>\n
2 stiklini\u0173 vandens;
\n1 stiklin\u0117s cukraus;
\n4 stiklini\u0173 KAR\u0160TO PIENO;
\n28g (1 uncija) marihuanos;
\n2 valgom\u0173j\u0173 \u0161auk\u0161t\u0173 susmulkint\u0173 migdol\u0173 be \u017eiev\u0117s;
\n1\/8 arbatinio \u0161auk\u0161telio “garam masala” prieskoni\u0173 (mi\u0161inys i\u0161 cinamono, kardamono ir gvazdik\u0117li\u0173);
\n1\/4 arbatinio \u0161auk\u0161telio malto imbiero;
\n1\/2-1 arbatinio \u0161auk\u0161telio ro\u017ei\u0173 vandens.<\/p>\n
Receptas:<\/p>\n
U\u017evirinkite vanden\u012f ir supilkite \u012f \u0161var\u0173 arbatinuk\u0105. \u012e vanden\u012f supilkite susmulkint\u0105 marihuan\u0105 be stieb\u0173 ir s\u0117kl\u0173. U\u017edenkite ir palaikykite ~7 minutes. Tada nuko\u0161kite ir nusunkite \u017eol\u0119: ji turi b\u016bti kaip \u012fmanoma sausesn\u0117. Likusio vandens nei\u0161pilkite – prireiks. Marihuan\u0105 sud\u0117kite \u012f gr\u016bstuv\u0119, \u012fpilkite 2 arbatinius \u0161auk\u0161telius kar\u0161to pieno. L\u0117tai, bet stipriai sutrinkite. Tada i\u0161imkite \u017eol\u0119 i\u0161 gr\u016bstuv\u0117s ir gerai nusunkite. Vis\u0105 nusunkt\u0105 pien\u0105 surinkite \u012f atskir\u0105 ind\u0105. Kartokite \u0161\u012f proces\u0105 iki i\u0161naudosite apie pus\u0119 stiklin\u0117s kar\u0161to pieno (apie 4-5 kartus). Marihuana po \u0161io proceso tur\u0117t\u0173 tapti mink\u0161ta mase. \u012epilkite \u012f \u0161i\u0105 mas\u0119 truput\u012f kar\u0161to pieno ir sud\u0117kite visus migdolus. Gaut\u0105 mi\u0161in\u012f trinkite gr\u016bstuv\u0117je iki pastos konsistencijos. \u0160i\u0105 past\u0105 v\u0117l kaip \u012fmanoma sausiau nusunkite \u2013 tur\u0117t\u0173 likti tik kanapi\u0173 plau\u0161ai ir rie\u0161ut\u0173 miltai. Visus nusunktus skys\u010dius (pien\u0105, vanden\u012f) sumai\u0161ykite kartu. Suberkite \u201egaram masala\u201c, imbier\u0105, supilkite ro\u017ei\u0173 vanden\u012f. Suberkite cukr\u0173 ir supilkite likus\u012f pien\u0105. Gerai i\u0161mai\u0161ykite. At\u0161aldykite ir gerkite.<\/p>\n
Skanaus!<\/p>\n","protected":false},"excerpt":{"rendered":"
Reik\u0117s: 2 stiklini\u0173 vandens; 1 stiklin\u0117s cukraus; 4 stiklini\u0173 KAR\u0160TO PIENO; 28g (1 uncija) marihuanos; 2 valgom\u0173j\u0173 \u0161auk\u0161t\u0173 susmulkint\u0173 migdol\u0173 be \u017eiev\u0117s; 1\/8 arbatinio \u0161auk\u0161telio “garam masala” prieskoni\u0173 (mi\u0161inys i\u0161 cinamono, kardamono ir gvazdik\u0117li\u0173); 1\/4 arbatinio \u0161auk\u0161telio malto imbiero; 1\/2-1 arbatinio \u0161auk\u0161telio ro\u017ei\u0173 vandens. Receptas: U\u017evirinkite vanden\u012f ir supilkite \u012f \u0161var\u0173 arbatinuk\u0105. \u012e vanden\u012f supilkite […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-284","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/pages\/284","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/comments?post=284"}],"version-history":[{"count":1,"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/pages\/284\/revisions"}],"predecessor-version":[{"id":285,"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/pages\/284\/revisions\/285"}],"wp:attachment":[{"href":"https:\/\/www.legalus.net\/kan\/wp-json\/wp\/v2\/media?parent=284"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}